20th
January
2007
Tasty Oats Porridge
posted in Rice and Porridge, breakfast and snacks |My grandchildren simply love this!
serves -5 or 6 persons
Ingredients
1 medium rice bowl - Quaker oats
200 gm minced meat or fish
salt, pepper to taste
afew drops of seseme oil
chopped spring onion and parsley
fried onion
Method
Add 4 meduim bowls of water together with oats in a pot to boil. marinate the meat withsalt. pepper, seseme oil and soya sauce for awhile. When the oats is boiling add the seasoned meat Boil slowly until the meat is cooked. Stir it one egg. Turn off fire. Add chopped spring oinions, parsley and fried onion when serve.
