Tasty Rice

Rice is washed and drain as usual. Spices such as cinnamon stick, cloves, cardamons and saffron powder are used to flavour the rice. Long grain rice is used to cook for this method.

Ingredients:

300 gm rice, washed and drained
1 inch cinnamon stick
4 cloves
6 cardamons
2 tablespoon cooking oil
1 onion, sliced to 4
1/4 teaspoon saffron powder
Garnish:
1/2 cup fried almond halves
1/2 cup raisins
1/4 cup fried onion
1 egg; sliced

Method:

In a sauce pan. heat 2 tablespoon oil and lightly fry brown onions, cinnamon stick, cloves, and cardamons. Add rice and saffron powder, stirring well to mix. Transfer rice to the electric rice cooker and add water to cover about 3/4 above rice level. Cover and cook the usual way.
Dish up rice on to plate and garnish with almonds, raisins, egg slices and fried onions.