Garlic Chicken

Here is a dish that is simple to prepare for the busy mothers. For a family of four, two teeage children and the parents, a medium-size chicken is more than enough for dinner. A dish of blanched green vegetable or salad to accompany the chicken.

Ingredients:

1 medium ‘kampong’ chicken, cleaned
4 pips garlic
2 slices ginger
3 tablespoon honey
1 teaspoon salt

Method:

Mince garlic and ginger. Add salt and honey and mix evenly. Rub all over chicken. Place chicken in a roasting pan. Put in the moderate oven for 2 hours or until tender. Slice or cut into pieces with a scissor. Serve while is still hot with salad and chilly sauce.

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