Simple Homemade Chicken Burger

Burgers are a favourite among the old and the young., especially my grandchildren like to eat so much that they even eat burgers for lunch or dinner. There are several ways to cook a burger. you can grill it or fry it on a frying pan. For this recipe I use the frying method.

Ingredients:

2 chicken breasts, minced.
1 egg
1/2 cup bread crumbs
1 tablespoon cornflour
2 tablespoon chopped onions
1 tablespoon Worcestershire sauce
salt and pepper to taste
1 tablespoon chopped parsley
Tomatoes slices,lettuce
Mayonnaise. tomato sauce and mustard

Method:

Mix the ingredients evenly together and marinate for 20 minutes in the fridge. Divide equally into 8 portions. Gently flatten them with your hands until you get a familiar burger shape. Then heat a frying pan on low heat. Drizzle the frying pan with oil or butter and cook the patties for about 8 minutes. To serve, add tomatoes pieces, pickles, onion slices,lettuce and cheese; top with mayonnaise, tomato sauce and mustard of your choice.