Simple Cooking Ideas

Cakes and Pastries

Raisin Cookies

Cookies are easy to make. They require minimum preparation and basically make the same ingredients – flour, butter or magerine or shortening,eggs,leavening, liquid and flavouring. Raisins are favourite ingredient.They are full of goodness such as Vitamin B, protein,iron, potassium and carborhyrates which makes it more reason to try out this recipe for the Christmas celebration.

Ingredients:

150 gm whole meal flour
50 gm plain flour
1/2 teaspoon baking powder
1/4 nutmeg
1/4 cinammon
Pinch of salt
100 gm butter
100 gm sugar
200 gm raisins
1 teaspoon vanilla
100 ml water

Topping:
200 gm rolled oats flakes or wheat … read more

Peanut Butter Squares

An easy homemade peanut butter candies which can yield 3 dozens with this recipe. You can cut these sweet peanut butter candies into 3 cm squares. The kids will enjoy eating during this festive season.

Ingredients:

1 cup butter
4 cups castor sugar
2 cups peanut butter
1 1/2 cups graham cracker crumbs
For the topping:
1/2 cup butter
1 cup semisweet chocolate chips

Method:

Melt 1 cup butter or margarine over low heat. Remove from heat and stir in castor sugar, peanut butter and graham cracker crumbs. Spread mixture in a jelly roll pan. Pat down evenly.

To Make Topping: Melt together 1/2 cup … read more

Almond Chocolate Coconut Cookies

Christmas is around the corner, here is a delicious recipe for making these cookies which will yeild 4 dozens.

Ingredients:

1 cup butter
1 1/2 cups white sugar
1 1/2 cups brown sugar
4 eggs
4 teaspoons vanilla extract
4 1/2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
5 cups semisweet chocolate chips
2 cups flaked coconut
2 cups chopped almonds

Methods:

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs, one at a time, then stir … read more

Carrot and Apple Muffins

The long holiday is around the corner, kids will have a restless time hunting for food and snack in the kitchen and opening the refrigerator door to find snacks. I suggest making some muffins or bake cakes ready for them to eat at any time. Try this carrot and apple muffins:

Ingredients:

240 gm plain flour
40 gm wholemeal flour
100 gm castor sugar
3 level teaspoon baking powder
2 eggs
150 gm butter melted and cooled
100 gm carrot, minced
100 gm sweet apple, minced
2 tablespoon raisins

Method:

Combine plain flour and wholemeal flour, baking powder and sugar … read more

Peanut Cookies

If you are interested to bake some cookies for the kids this festive season, do try this peanut cookies. You can roast the peanut in the oven. When cool completely , you discard the skin and mince it. Discard those mouldy nuts for safe consumption.

Ingredients:

500 gm roasted peanuts, minced
300 gm castor sugar
300 gm white shortening
300gm plain flour
1/2 teaspoon fine salt

Method:

Mix sugar and shortening together. Add flour and mix evenly with your hands. Combine

roasted peanut and mix well. Form small balls and arrange on baking trays and brush with

beaten egg yolk. Bake … read more

Steamed Sponge Cake

Steamed sponge cake will turn out light and moist if the eggs and sugar are beaten together until light, white and fluffy. make sure the steamer is at rapid boil before you put in the cake. Remember to wipe off the water from the lid before covering cake to steam.

Ingredients:

3 large eggs
1/2 cup castor sugar
1 teaspoon vanilla essence
4 tablespoon cooking oil
1/2 cup evaporated milk
1 cup self-raising flour, sifted

Method:

Line a 20 cm round cake tin. Whisk egg and sugar in a basin over a sauce pan of hot water until mixture is … read more

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If you prefer more Asian and Chinese recipes, here's a good one: