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	<title>Simple Cooking Ideas</title>
	<link>http://simplecookingideas.com</link>
	<description>Daily Easy Cooking Ideas for Busy Modern Moms</description>
	<pubDate>Mon, 30 Jun 2008 06:21:08 +0000</pubDate>
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			<item>
		<title>How To Prepare Yoghurt</title>
		<link>http://simplecookingideas.com/2008/how-to-prepare-yoghurt/</link>
		<comments>http://simplecookingideas.com/2008/how-to-prepare-yoghurt/#comments</comments>
		<pubDate>Mon, 30 Jun 2008 02:42:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[other]]></category>

		<category><![CDATA[yoghurt]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/how-to-prepare-yoghurt/</guid>
		<description><![CDATA[Have you tried making yoghurt at home instead of buying in the supermarkets? Yoghurt can be prepared from all types of milk. If you make from skimmed milk, it is lower in fat and colories but weak in flavour. Beside  its nutritious value, yoghurt is marvellously versatile and adaptable food. it adds richness, flavour [...]]]></description>
		<wfw:commentRss>http://simplecookingideas.com/2008/how-to-prepare-yoghurt/feed/</wfw:commentRss>
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		<item>
		<title>Pickled Papaya</title>
		<link>http://simplecookingideas.com/2008/pickled-papaya/</link>
		<comments>http://simplecookingideas.com/2008/pickled-papaya/#comments</comments>
		<pubDate>Fri, 20 Jun 2008 14:02:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[appetizers]]></category>

		<category><![CDATA[pickled papaya]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/pickled-papaya/</guid>
		<description><![CDATA[Pickled papaya is an appetizer that goes well with curry, preserved eggs or add into salads and you can just eat it alone without accompanying any dish. Raw papaya which is just turned pinkish but not ripe yet is more suitable to prepare this pickle.
Ingredients:
1 raw papaya
2 red chillies
2 thin pieces ginger cut into strips
2 [...]]]></description>
		<wfw:commentRss>http://simplecookingideas.com/2008/pickled-papaya/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Hygiene Of Digestion</title>
		<link>http://simplecookingideas.com/2008/hygiene-of-digestion/</link>
		<comments>http://simplecookingideas.com/2008/hygiene-of-digestion/#comments</comments>
		<pubDate>Wed, 18 Jun 2008 13:16:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Handy Tips]]></category>

		<category><![CDATA[the quality and the quantity of food eaten.]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/hygiene-of-digestion/</guid>
		<description><![CDATA[With the stomach and other digestive organs in a state of perfect health, one is entirely unconscious of their existence, save when of feeling of hunger calls attention to the fact that food is required, or satiety warns us that a sufficient amount or too much has been eaten. Perfect digestion can only be maintained [...]]]></description>
		<wfw:commentRss>http://simplecookingideas.com/2008/hygiene-of-digestion/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Cream Cracker Pizza</title>
		<link>http://simplecookingideas.com/2008/cream-cracker-pizza/</link>
		<comments>http://simplecookingideas.com/2008/cream-cracker-pizza/#comments</comments>
		<pubDate>Mon, 16 Jun 2008 00:00:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[breakfast and snacks]]></category>

		<category><![CDATA[cream crackers]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/cream-cracker-pizza/</guid>
		<description><![CDATA[Here is the easiest fast way to eat pizza by using cream cracker as the pizza base. This dish is best served just after preparation. You can reserve some pizza ingredients ready in the fridge so that your children can have a pizza at any time.
Ingredients: serves 4-6
3 tablespoon tomato paste
12 cream crackers
1 tin tuna, [...]]]></description>
		<wfw:commentRss>http://simplecookingideas.com/2008/cream-cracker-pizza/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Cereals And Their Preparation</title>
		<link>http://simplecookingideas.com/2008/cereals-and-their-preparation/</link>
		<comments>http://simplecookingideas.com/2008/cereals-and-their-preparation/#comments</comments>
		<pubDate>Sun, 15 Jun 2008 06:30:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[other]]></category>

		<category><![CDATA[Cereal such as wheat]]></category>

		<category><![CDATA[corn and rice]]></category>

		<category><![CDATA[oats]]></category>

		<category><![CDATA[rye]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/cereals-and-their-preparation/</guid>
		<description><![CDATA[Cereal is the name given to those seeds used as food (wheat, rye, oats, barley, corn, rice, etc.), which are produced by plants belonging to the vast order known as the grass family. They are used for food both in the unground state and in various forms of mill products. 
The grains are pre-eminently nutritious, [...]]]></description>
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		</item>
		<item>
		<title>How to make Curry Puff by deep frying method</title>
		<link>http://simplecookingideas.com/2008/how-to-make-curry-puff-by-deep-frying-method/</link>
		<comments>http://simplecookingideas.com/2008/how-to-make-curry-puff-by-deep-frying-method/#comments</comments>
		<pubDate>Mon, 09 Jun 2008 15:00:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[breakfast and snacks]]></category>

		<category><![CDATA[Curry puffs]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/how-to-make-curry-puff-by-deep-frying-method/</guid>
		<description><![CDATA[To those who wish to try how to make some curry puffs on a Sunday or school holidays, why not ask the kids to help around too. Here is a simple way to make curry puffs. Get a packet of frozen pastry from the supermarket and thaw out well before using.
Ingredients:

1 packet frozen pastry, thawed
100 [...]]]></description>
		<wfw:commentRss>http://simplecookingideas.com/2008/how-to-make-curry-puff-by-deep-frying-method/feed/</wfw:commentRss>
		</item>
		<item>
		<title>What Makes An Ideal Kitchen</title>
		<link>http://simplecookingideas.com/2008/what-makes-an-ideal-kitchen/</link>
		<comments>http://simplecookingideas.com/2008/what-makes-an-ideal-kitchen/#comments</comments>
		<pubDate>Mon, 02 Jun 2008 15:01:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Handy Tips]]></category>

		<category><![CDATA[An ideal kitchen]]></category>

		<guid isPermaLink="false">http://simplecookingideas.com/2008/what-makes-an-ideal-kitchen/</guid>
		<description><![CDATA[It is a mistake to suppose that any room, however small and unpleasantly situated, is &#8220;good enough&#8221; for a kitchen. This is the room where housekeepers pass a great portion of their time, and it should be one of the brightest and most convenient rooms in the house; for upon the results of no other [...]]]></description>
		<wfw:commentRss>http://simplecookingideas.com/2008/what-makes-an-ideal-kitchen/feed/</wfw:commentRss>
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