How to make a Honeycomb Cake

Would you like to bake this cake for your children to eat? The texture looks liked a behive. For this cake, you need 1 can condensed milk. You need caramelized sugar syrup for the color of the cake.

Ingredients:

1 can condensed milk
250 gm castor sugar
500 ml water
250 gm butter
250 gm self-raising flour
1 teaspoon vanilla essence
7 eggs

Method:

Make caramel by heating sugar in a stainless steel saucepan until golden brown. Remove sauce pan from heat and pour in water slowly. Return the pan to simmer until caramelized sugar dissolves. Leave aside to cool.

Beat butter and … read more